★★★★★ 5
Love those legs
Size: 28 Inch
People love the look of these legs .. they are arty and cool
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Reviewed in the United States on May 27, 2025
Salers Club SteakDas Club Steak vom Salers Rind stammt aus dem Roastbeef. Der Knochen wirkt beim Braten als natrlicher Geschmackstrger und verleiht dem Steak zustzliche Aromatiefe. Die ursprngliche Salers Rasse sorgt dabei fr leuchtend rotes Fleisch und eine besonders magere und klare Fleischstruktur. Warum dieses Steak besonders ist: ursprngliche franzsische Rinderrasse Salers Aufzucht auf den Weiden der Schwbischen Alb Trockenreifung am Knochen krftiges Roastbeef
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Fairly stable. Good value for the price
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Great set of stands. You have to tighten them pretty snugly to minimize wobble. Given they are metal they’ll have a little bit more give than solid wood. Even so,
a tall desk I built with them remains stable and level.
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Reviewed in the United States on December 22, 2025
★★★★★ 5
An incredibly thorough medicinal herb book
Format: Hardcover
I am a self taught herbalist for around 7 years. I love this series of books. I'd say it's not for beginners and novices. It's very thorough and gives formularies and uses for many different ailments.
It's an excellent investment if you want to really go deep into herbal medicine. These, by far, are in my top 10 books, and this has 5 volumes. They take up half of my favorites.
They go into the *hush hush* herbs as well which makes my heart skip a beat. But wait, theres an herb for that, Leonotis Nepetifolia. I think I'll recover, thanks to this book.
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Reviewed in the United States on November 17, 2021
★★★★★ 5
The best herbal book ever
Format: Hardcover
This entire series is a must have if you are serious about herbal healing. I recommend it to everyone
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Reviewed in the United States on February 7, 2024
★★★★★ 5
Good Book
Format: Hardcover
Jill Stansbury and Sharol Tilgner write the best herb books ever. If you are a serious herbalist, their books are great.
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Reviewed in the United States on June 15, 2022
